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Ginger historically thought to have originated from India. But there is also trust the ginger comes from South China. Of India, ginger is taken as the spice trade to Southeast Asia, China, Japan, to the Middle East. Then in the days of colonialism, ginger can provide a warm and spicy flavor to foods soon became a popular commodity in Europe, and ginger can only survive in the tropics, planting can be done only in the equatorial regions are like Southeast Asia, Brazil, and Africa. Currently Equador and Brazil became the world's largest supplier of ginger. Fresh ginger existing forms marketed in the form of processed ginger, ginger is also marketed in fresh form, ie after the harvest, ginger cleaned and made ​​up and there kepasaran sold on the market, namely: dry ginger, preserved ginger, ginger powder, ginger oil and ginger Oleoresin and very popular in markets such as ginger elephant / rhino ginger, yellow ginger, red ginger with its refined, Ginger ale is a popular product among Europeans, pickled ginger is popular among Japan, China, Chinese people liked ginger syrup, Europe and Japan. Sekoteng, Bandrek, and liked the ginger wedang Indonesia because of increased warmth at night

Sejarahnya  Jahe diperkirakan berasal dari India. Namun ada pula yang mempercayai jahe berasal dari Republik Rakyat Cina Selatan. Dari India, jahe dibawa sebagai rempah perdagangan hingga Asia Tenggara, Tiongkok, Jepang, hingga Timur Tengah. Kemudian pada zaman kolonialisme, jahe yang bisa memberikan rasa hangat dan pedas pada makanan segera menjadi komoditas yang populer di Eropa dan jahe hanya bisa bertahan hidup di daerah tropis, penanamannya hanya bisa dilakukan di daerah katulistiwa seperi Asia Tenggara, Brasil, dan Afrika. Saat ini Equador dan Brasil menjadi pemasok jahe terbesar di dunia dan Pusat Belanja SAYURMAYUR,BUAH2AN, REMPAH2.